BEER MENU
ATREVIDA BEER CO
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Nana Neta - a Belgian dubbel made with real Tamarindo and spices.
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La Gran señora - Am. Wheat that sat on oak wood staves with citrus and spices
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5.7 El Dorado - Kolsch made with lemongrass, lime and spices.
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0.0 Indiewave; IPA (Non-Alcoholic)
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0.0 Grainwave; Belgian Style White (Non-Alcoholic)
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0.0 Chilango; IPA (Non-Alcoholic)
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0.0 Lupita
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Guadalupe IPA
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7.1 Peabody, Hazy IPA
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5.4 Coal Fire, Irish Red with Hatch Green Chiles
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5.5 Vienna Style Lager
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5.5 Cinnamon Horchata Ale
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6.0 Mojito Ale
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6.5 Strawberry Pulque (Gluten-Free)
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4.5 Pineapple Ginger Tepache, Tepache (Gluten-Free)
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5.3 Pumpkin Spice Chicha (Gluten-Free)
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0.0 Chicha Morada (Gluten-Free, Non-Alcoholic)
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4.0 Red Guard - Red Lager
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6.0 Silk Road - Rice IPA
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5.0 Rice Cake - Guava Sour
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8.0 Flower Fruit Mountain - Sour DIPA with peach, hibiscus and vanilla
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5.1 The Poet, Kolsch
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6.0 Strawberry Basil Saison
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4.3 Piña Loca, Sour Ale with Pineapple and Coconut
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6.1 Tijuana, Hazy IPA
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5.0 Vicious Delicious, Brett Fermented Sour Fruited w/ Guava and Passionfruit
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4.5 Una Fria, Lager
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4.5 Galactic Bandido, Mex Lager
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5.6 Oankoli, Whiskey barrel-aged Ginger and Lemon Belgian Pale Ale
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4.5 Manguito - Fruit Ale made with real Mango
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4.5 Valle del Sol, Golden Ale made in honor of our neighborhood
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4.0 Tropical Beermosa, Fruit Cocktail made with Pineapple
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8.0 Cosecha, Chili Pepper Beer made with harvest peppers from the Westwood neighborhood
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0.0 Malta (Non-Alcoholic)
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4.8 Collaboration with Astronomy Ale Works Brewery and Juxta Nomad: NUEVA ESPERANZA, MEXICAN LAGER
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6.0 Collaboration with Able Baker Brewery: OUR CHA TAH, CREAM ALE, 6%
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5.3 Trop Queen, Jackfruit Kolsch
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6.0 (c)offee IPA, West Coast IPA with espresso
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5.5 Duppy Conqueror, Toasted Coconut Dunkelweizen